Connect with your sales data to get real-time insights

Connect to any POS to identify profitable items, find discrepancies between items sold and inventory used, see cost percentages, and more. Smart, fast data for smart, fast decisions.

What you can do with sales reporting

Sort Your Way

Create categories to find the top-performing items in the most important areas, from cocktails to sides to entrees.

Reduce Inefficiencies

See where product variance is hurting you and root out the problem with connected and automatically updating sales and inventory.

Get Fast Data

Because BevSpot connects data throughout the system, you get valuable insights in real time, allowing you to see how profitable your menu is and where to cut costs.

Make Decisions

By cutting your sales and inventory analysis work in half, BevSpot frees you to make actual decisions to move your business forward.

POS Sales Data Analysis

Know Your Inventory
The Expected Inventory report pulls in real-time POS data to update your inventory, so you don’t have to.
Identify Variance
Rank your items by positive or negative variance in a variety of categories so you can stop inefficiencies and run a tight ship.
Find Your Profits
Because BevSpot intricately maps costs and sales, it tells you what menu items are providing you the most profit.

I love the expected inventory function. I use it multiple times per day to make sure I am on top of our bar inventory.

- Rosa Cheng, Owner

Sumiao Hunan Kitchen

Being able to monitor the pour costs and variance is huge. BevSpot also really helps us with pricing to make sure we’re maximizing our profit.”

- Andy Zimmer, General Manager

Alibi Bar & Lounge

If we see a variance [in BevSpot], we can act on it

- Ian Grossman, Director of Operations

The Smoke Shop

See how reporting works for everyone on your team.

Chefs
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Bar Managers
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Owners/GMs
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Accountants
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